The Coventry Inn Restaurant and Pub in Indiana, PA


Pub and Restaurant	11 North 6th Street, Post Office Box 152, Indiana, Pennsylvania, 15701 • Reservations: 724-463-0776

Opening at 4:00 P.M. Thursdays, Fridays, and Saturdays • Bar Service, Pub Food, and Fine Dining

The Coventry Inn Features Light Summer Fayre

Light Summer Fayre features small plates to enjoy with or without additional soups, salads, or desserts. The meals are just right and light for warm summer days...

To View Our Regular Menus, Please Click Here Light Summer Fayre Menu

The Coventry Inn is a pub and restaurant housed in an authentic English Tudor Building which is considered a master piece by the architects and craftsmen associated with its design and construction over the past fifteen years.

The Coventry Inn reopened on April 12, 2007 at 4:00 p.m. for drinks, appetizers, soups, salads, sandwiches, and pub dinners. The inn is open Thursday, Friday, and Saturday evenings only. Hours are 4:00 p.m. till 11:00 p.m. or later depending on whether or not there is a bar crowd.

We request reservations for dinner by phone, 724–463–0776, especially on Friday and Saturday, but you may stop in at the bar anytime we are open. We look forward to serving our old friends and new ones too.

Please Subscribe to Our E–mail Newsletter

Owner Charles Runyan will keep you informed about what is happening at The Coventry Inn with a free subscription to our e–mail newsletter. In general, there will be a short e–mail once each week describing food specials. The e–mail newsletter is our usual way of communicating with regular customers and anyone else who may be interested. To subscribe to the e–mail newsletter, simply Click Here and then enter your contact information on the form provided. Later, you may unsubscribe at any time, by simply clicking on this e–mail link. Then type “Unsubscribe” in the e–mail subject line. Please note that Charles Runyan promises never to share your e–mail address with any other business or organization. You can view our most recent e–mail newsletter by clicking on this link.